National Soup Month
January is National Soup Month in Canada! It’s no wonder why – you’re smack in the middle of a frigid, dark winter. Make the most of your January this year and stop by these three locally owned spots for an incredible bowl of soup that will warm you up!
The Carvery
Nestled in the heart of Walkerville, The Carvery has been a cherished gem for years, known for its inviting atmosphere and delicious fare. Specializing in a delightful trio of soups, salads, and sandwiches, this eatery has successfully expanded its menu to include tempting breakfast sandwiches, decadent poutines, and juicy burgers. However, the star attractions remain their signature soups: a creamy yam chipotle concoction that strikes the perfect balance between sweet and spicy, and a roasted tomato soup that is rich, velvety, and bursting with flavor. Pair either of these soups with one of their freshly made half sandwiches for a meal that feels like a warm hug on a plate.
Ukrainian Restaurant
Since 1929, the aptly named Ukrainian Restaurant has become a cornerstone of the community, offering a taste of home-cooked meals steeped in traditional Ukrainian and Eastern European flavors. This charming eatery serves up hearty fare at prices that can’t be beaten. The menu features an array of comforting classics, including traditional cabbage soup that showcases tender cabbage leaves and savory broth, vibrant borscht—a beautifully deep-red beet soup that warms both body and soul—and a soothing chicken soup, lovingly crafted with tender chicken and fresh vegetables. Complement your soup with a selection of satisfying dishes like pillowy pierogies, flavorful cabbage rolls, or stuffed peppers, each made with care and attention.
Pho Xic Lo
For decades, Pho Xic Lo has been a beacon of warmth and flavor amidst the cold slushy winters of Windsor, sustaining countless University of Windsor students through their busiest exam seasons. This beloved Vietnamese restaurant is renowned for its authentic dishes, but it is the pho that truly steals the show. This aromatic, unctuous beef broth, simmered to perfection, envelops tender rice noodles and an array of fresh herbs, offering a delicious array of textures and flavors in every spoonful. With optional selections of savory meats that enhance the experience further, a steaming bowl of pho is the quintessential comfort food, guaranteed to chase away the gloomiest of January days.
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